I don’t drink tea consistently enough to get into the deep well of preparation and flavors. I have friends that scoff at my use of a microwave to heat up the water. They cringe at the “bag of powder” that I use to brew my tea with. They gift me fancy “real” teas that I prepare “correctly” and I enjoy them but when they are gone I just switch back to my generic garbage. In some ways that’s good because I probably couldn’t afford to drink tea anymore if I was at their level.

Today’s Biff is waiting.