#66 – Crust
Posted on March 7, 2011 at 12:00 am by Chris
A few Thanksgivings ago my mother-in-law made her usual batch of four pumpkin pies. Two pies are to keep at home and two pies are to bring to a relative’s house for Thanksgiving dinner. Fortunately someone decided to sneak an early piece of one of the stay-at-home pies. Because although you can probably leave out an ingredient here or there you definitely should not forget the sugar.